spices

Everything Bagel Vinaigrette

by Elizabeth October 11, 2013
photo-1

“If you were to identify one taste that best represents New York, you could do worse than the everything bagel, with its frenetic coating of poppy, caraway, and sesame seeds, plus salt, garlic, and onion. An everything bagel, like the city itself, is not shy. It’s brash, aggressive, over-the-top, and utterly polyglot, both an emblem […]

Read the full article →

One of my All Time Favorite Salads

by Elizabeth March 18, 2013
photo 2

This roast carrot and avocado salad is the second of my two favorite recipes from ABC Kitchen. I wrote about the first last summer and this is a nice alternative for cold weather.  I adapted this from the NYTimes and Food52 recipes and made some changes to simplify and use what I had in stock. Note […]

Read the full article →

Date Night

by Elizabeth October 12, 2012
IMG_0521

Since this is my life right now when we’re not getting takeout (I will miss you Westville!) we’ve been gravitating towards cooking easy and fast. Here are two simple seasonal recipes I made this week. Both focus on a naturally sweet main ingredient that is balanced by incorporating contrasting flavor profiles. Blue Cheese Stuffed Dates I […]

Read the full article →